Решение Собрания представителей г. Каменки Каменского района Пензенской области третьего созыва от 26.11.2015 № 140-16/3

|    |             |               |            |                |               |   
|    |   е зоны    |               |            |                | очищенные на  |   
|    |             |               |            |                |               |   
|    |             |               |            |                |   локальных   |   
|    |             |               |            |                |               |   
|  4.|             |               |            |                |   очистных    |   
|    |             |               |            |                |               |   
|    |             |               |            |                | сооружениях с |   
|    |             |               |            |                |               |   
|    |             |               |            |                |               |   
|    |             |               |            |                |               |   
|    |             |               |            |                |   возможным   |   
|    |             |               |            |                |               |   
|    |             |               |            |                |самостоятельны |   
|    |             |               |            |                |               |   
|    |             |               |            |                |  м выпуском   |   
|————|—————————————|———————————————|————————————|————————————————|———————————————|   
|    | Зона особо  |      65       |  0,8 ПДК   |     1 ПДК      |  Нормативно   |   
|    |             |               |            |                |               |   
|    | охраняемых  |               |            |                | очищенные на  |   
|    |             |               |            |                |               |   
|    |  природных  |               |            |                |   локальных   |   
|    |             |               |            |                |               |   
|    |территорий, в|               |            |                |   очистных    |   
|    |             |               |            |                |               |   
|  5.|  том числе  |               |            |                | сооружениях с |   
|    |             |               |            |                |               |   
|    |  лечебно-   |               |            |                |   возможным   |   
|    |             |               |            |                |               |   
|    |профилактиче |               |            |                |самостоятельны |   
|    |             |               |            |                |               |   
|    |    -ские    |               |            |                |  м выпуском   |   
|    |             |               |            |                |               |   
|    | учреждения  |               |            |                |               |   
|————|—————————————|———————————————|————————————|————————————————|———————————————|   

Примечание:

     Значение максимально    допустимых   уровней    относятся    к
территориям,  расположенным  внутри  зон. На  границах  зон  должны
обеспечиваться   значения  уровней   воздействия,   соответствующие
меньшему значению из разрешенных в зонах по обе стороны границы.

2.11.10. Регулирование микроклимата

2.11.10.1. При  планировке и  застройке  территории города  Каменка
необходимо обеспечивать нормы освещенности помещений  проектируемых
зданий.

     При планировке  и   застройке  территории  города   необходимо
обеспечивать нормы освещенности помещений проектируемых зданий.

Ориентация световых проемов по сторонам горизонта и значения
                  коэффициента светового климата

|—————|———————————————————————|———————————————————————————|—————————————————|  
| NN  |        Световые проемы|Ориентация световых проемов|   Коэффициент   |  
|     |                       |                           |                 |  
| п/п |                       |   по сторонам горизонта   |светового климата|  
|     |                       |                           |                 |  
|     |                       |                           |                 |  
|—————|———————————————————————|———————————————————————————|—————————————————|  
| 1.  |В       наружных стенах|      С, СВ, СЗ, З, В      |       0,9       |  
|     |                       |———————————————————————————|—————————————————|  
|     |зданий                 |         ЮВ, ЮЗ, Ю         |      0,85       |  
|     |                       |                           |                 |  
|     |                       |                           |                 |  
|—————|———————————————————————|———————————————————————————|—————————————————|  
| 2.  |В       прямоугольных и|  С-Ю, В-З, СВ-ЮЗ, ЮВ-СЗ   |       0,9       |  
|     |                       |                           |                 |  
|     |трапециевидных фонарях |                           |                 |  
|     |                       |                           |                 |  
|     |                       |                           |                 |  
|—————|———————————————————————|———————————————————————————|—————————————————|  
| 3.  |В фонарях типа лШед|   |             С             |       0,9       |  
|—————|———————————————————————|———————————————————————————|—————————————————|  
| 4.  |В зенитных фонарях     |             -             |       0,9       |  
|—————|———————————————————————|———————————————————————————|—————————————————|  

Примечание:

1) С - север; СВ - северо-восток; СЗ - северо-запад; В - восток;  З
-  запад;  С-Ю -  север-юг;  В-З  -  восток-запад;  Ю -  юг;  ЮВ  -
юго-восток; ЮЗ - юго-запад.

2) Ориентацию  световых  проемов  по  сторонам  света  в   лечебных
учреждениях следует принимать согласно СанПиН 2.1.3.2630-10,  п.5.3
СП 23-102-2003.

3) Продолжительность    инсоляции     помещений    и     территорий
обеспечивается    в    соответствии    с    требованиями     СанПиН
2.2.1/2.1.1.1076-01.

2.11.10.2. Продолжительность  непрерывной инсоляции  для  помещений
жилых  и общественных  зданий  устанавливается дифференцированно  в
зависимости  от  типа   и  функционального  назначения   помещений,
планировочных зон не менее 2,0 часов в день в период с 22 марта  по
22 сентября.

     Расчет продолжительности инсоляции помещений и территорий
выполняется по инсоляционным графикам в соответствии с требованиями
СанПиН 2.2.1/2.1.1.1076-01. 2.11.10.3. На территориях детских
игровых площадок, спортивных площадок жилых зданий; групповых и
физкультурных площадок дошкольных организаций; спортивной зоны,
зоны отдыха общеобразовательных школ и школ-интернатов; зоны отдыха
лечебно-профилактических учреждений стационарного типа
продолжительность инсоляции должна составлять не менее 3 часов на
50 % площади каждого участка (площадки).
2.11.10.4. Для  определения  минимальных разрывов  между  зданиями,
обеспечивающих    нормативную    инсоляцию,    необходим     расчет
продолжительности  инсоляции   помещений   и  территорий,   который
осуществляется  с  учетом  географической  широты,  расположения  и
размеров затеняющих объектов.
2.11.10.5. Для  жилых  помещений, дошкольных  организаций,  учебных
помещений   общеобразовательных   школ,   школ-интернатов,   других
учреждений          образования,          лечебно-профилактических,
санаторно-оздоровительных   учреждений,   учреждений    социального
обеспечения, имеющих  юго-западную и  западную ориентации  световых
проемов, должны предусматриваться  меры по ограничению  избыточного
теплового воздействия  инсоляции. Защита от  перегрева должна  быть
предусмотрена не  менее  чем для  половины  игровых площадок,  мест
размещения игровых и спортивных  снарядов и устройств, мест  отдыха
населения.
     Меры по   ограничению   избыточного   теплового    воздействия
инсоляции  не  должны  приводить  к  нарушению  норм  естественного
освещения помещений.


Глава 2.12.    Обоснование    расчетных    показателей    объектов,
предназначенных для создания  условий обеспечения жителей  услугами
связи,  общественного питания,  торговли  и бытового  обслуживания,
содержащихся в главе 1.12. раздела 1 нормативов

     Расчет количества  и  вместимости  учреждений  и   предприятий
обслуживания, размеры  их земельных участков  следует принимать  по
социальным  нормативам  обеспеченности  согласно  приложению  Ж  СП
42.13330.2011.
Нормативы обеспеченности учреждениями и предприятиями обслуживания
социальной инфраструктуры квартального (микрорайонного) значения,
размеры их земельных участков

|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
| NN  |Наименование         |  Единица  |     Норма     | Размер земельного участка |  
|     |                     |           |               |            кв.            |  
|     |                     |           |               |                           |  
| п/п |                     | измерения |обеспеченности |      м/ед. измерения      |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
|     |                     | объект на |       1       |Отделения связи микрорайона|  
|     |                     |           |               |                           |  
| 1.  |Отделение связи      |   жилую   |               |- 0,1 га                   |  
|     |                     |           |               |                           |  
|     |                     |  группу   |               |                           |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
|     |Магазин              |    м82    |      70       |Торговые центры местного   |  
|     |                     | торговой  |               |                           |  
|     |                     |           |               |                           |  
| 2.  |продовольственных    |площади на |               |значения с числом          |  
|     |                     |           |               |                           |  
|     |товаров              |   1000    |               |обслуживаемого населения,  |  
|     |                     |           |               |                           |  
|     |                     |           |               |                           |  
|     |                     |           |               |                           |  
|     |                     |  жителей  |               |тыс. чел.: от 4 до 6 -     |  
|     |                     |           |               |0,4-0,6 га                 |  
|—————|—————————————————————|———————————|———————————————|                           |  
|     |Магазин              |    м82    |      30       |на объект                  |  
|     |                     | торговой  |               |                           |  
|     |                     |           |               |                           |  
| 3.  |непродовольственных  |площади на |               |                           |  
|     |                     |           |               |                           |  
|     |товаров повседневного|1000       |               |                           |  
|     |                     |           |               |                           |  
|     |                     |           |               |                           |  
|     |                     |           |               |                           |  
|     |спроса               |жителей    |               |                           |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
|     |Предприятие          |   место   |       8       |При числе мест (га на 100  |  
|     |                     |           |               |                           |  
| 4.  |общественного        |           |               |мест): до 50 мест -        |  
|     |                     |           |               |0,2-0,25 га;               |  
|     |                     |           |               |                           |  
|     |питания              |           |               |от 50 до 150 мест -        |  
|     |                     |           |               |0,15-0,2 га                |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
|     |Предприятия бытового |  рабочих  |       5       |На 10 рабочих мест для     |  
|     |                     |           |               |                           |  
| 5.  |обслуживания         |  мест на  |               |предприятий мощностью,     |  
|     |                     |           |               |                           |  
|     |(мастерские,         |   1000    |               |рабочих мест: до 50 -      |  
|     |                     |           |               |0,1-0,2                    |  
|     |                     |           |               |                           |  
|     |                     |           |               |                           |  
|     |                     |           |               |                           |  
|     |парикмахерские и т.  |  жителей  |               |га                         |  
|     |п.)                  |           |               |                           |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
|     |Приемный пункт       |кг белья в |      10       |Для прачечных              |  
|     |                     |           |               |                           |  
|   6.|прачечной            |   смену   |               |самообслуживания: 0,1-0,2  |  
|     |                     |           |               |га                         |  
|     |                     |           |               |                           |  
|     |                     |           |               |на объект                  |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  
|     |Приемный пункт       |кг вещей в |       4       |Для химчисток              |  
|     |                     |           |               |                           |  
|   7.|химчистки            |   смену   |               |самообслуживания: 0,1-0,2  |  
|     |                     |           |               |га                         |  
|     |                     |           |               |                           |  
|     |                     |           |               |на объект                  |  
|—————|—————————————————————|———————————|———————————————|———————————————————————————|  

Нормативы обеспеченности учреждениями и предприятиями социальной
инфраструктуры районного значения, размеры их земельных участков

|————|———————————————|————————————|————————————————|————————————————————|————————————————|  
| N  |               |  Единица   |     Норма      |  Размер земельного |                |  
|    |               |            |                |                    |                |  
| N  |Наименование   |            |   обеспечен-   |  участка кв. м/ед. |      Примечание|  
|    |               |            |                |                    |                |  
|    |               | измерения  |                |                    |                |  
|    |               |            |                |                    |                |  
|п/п |               |            |     ности      |      измерения     |                |  
|    |               |            |                |                    |                |  
|    |               |            |                |                    |                |  
|————|———————————————|————————————|————————————————|————————————————————|———————————————||  
|                 Объекты связи, торговли, общественного питания и бытового обслуживания|  
|————|———————————————|————————————|——————————————————|————————————————————|—————————————||  
|    |               |            |  по нормам и     |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |    правилам      | Отделения связи    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |  министерства    |                    |              |  
|    |               |            |                  |                    |              |  
| 1. |Отделение связи|   объект   |                  | жилого района -    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |связи и массовых  |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |      0,1 га        |              |  
|    |               |            |                  |                    |              |  
|    |               |            |  коммуникаций    |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |       РФ         |                    |              |  
|————|———————————————|————————————|——————————————————|————————————————————|——————————————|  
|    |               |    м42     | 280 - 100 на 1   | Торговые центры    |  В пределах  |  
|    |               |            |                  |                    |              |  
| 2. |    Магазин    |  торговой  |                  |местного значения   |              |  
|    |               |            |                  |                    |              |  
|    |               |            |   тыс. чел.      |                    |садоводческих |  
|    |               |            |                  |                    |              |  
|    |               |  площади   |                  |     с числом       |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |                    | товариществ  |  
|————|———————————————|————————————|——————————————————|                    |              |  
|    |                в том числе:                   |  обслуживаемого    |              |  
|    |                                               |                    |              |  
|    |                                               |                    |продовольстве |  
|    |                                               |                    |              |  
|    |                                               | населения, тыс.    |              |  
|    |                                               |                    |              |  
|    |                                               |                    |              |  
|————|———————————————|————————————|——————————————————|                    |              |  
|    |               |    м42     |                  |                    | нные товары  |  
|    |               |            |                  |                    |              |  
|    | продовольст-  |            | 100 на 1 тыс.    |чел.: от 4 до 6 -   |              |  
|    |               |            |                  |       0,4-         |              |  
|    |               |            |                  |                    |              |  
| а) |               |  торговой  |                  |                    |предусматрива |  
|    |               |            |                  |                    |              |  
|    |венных товаров |            |      чел.        |0,6 га на объект;   |              |  
|    |               |            |                  |       св.          |              |  
|    |               |            |                  |                    |              |  
|    |               |  площади   |                  |                    |ть из расчета |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |6 до 10 - 0,6-0,8   |              |  
|    |               |            |                  |        га          |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |                    |80 м92торговой|  
|————|———————————————|————————————|——————————————————|                    |              |  
|    | непродоволь-  |           2|                  |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |м           |                  |на объект; св. 10   | площади на 1 |  
|    |               |            |                  |        до          |              |  
|    |               |            |                  |                    |              |  
| б) |   ственных    |  торговой  | 180 на 1 тыс.    |15 - 0,8-1,1 га на  |              |  
|    |               |            |      чел.        |                    |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |                    |  тыс. чел.   |  
|    |               |            |                  |                    |              |  
|    |    товаров    |  площади   |                  | объект; св. 15 -   |              |  
|    |               |            |                  |       1,1-         |              |  
|    |               |            |                  |                    |              |  
|    |               |            |                  |                    |              |  
|————|———————————————|————————————|——————————————————|————————————————————|——————————————|  
                                                                                            
|————|———————————————|——————————————|—————————————————|————————————————————|——————————————|  
|    |               |              |                 |1,3 га на объект.   |              |  
|————|———————————————|——————————————|—————————————————|————————————————————||—————————————||  
|    |               |              |                 |                     |Потребность в |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     | предприятиях |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |общественного |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |  питания на  |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |производствен |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |     ных      |  
|    |               |              |                 |                    ||             ||  
|    |               |              |                 |При числе мест (га  |предприятиях, |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    | учреждениях, |  
|    |               |              |                 |                    |              |   
|    |               |              |                 | на 100 мест): до   |              |  
|    |               |              |                 |        50          |              |  
|    |               |              |                 |                    |              |   
|    |  Предприятие  |              |                 |                    |организациях и|  
|    |               |              |                 |                    |              |   
|    |               |              |                 | мест - 0,2-0,25    |              |  
|    |               |              |                 |       га;          |              |  
|    |               |             ||                ||                   ||             ||   
|  3.| общественного |        место|40 на 1 тыс. чел.|                    |   учебных    |  
|    |               |             |                 |                    |              |    
|    |               |             |                 |от 50 до 150 мест   |              |  
|    |               |             |                 |        -           |              |  
|    |               |             ||                ||                   ||             ||   
|    |    питания    |              |                 |                    |  заведениях  |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |0,15-0,2 га; свыше  |              |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    |рассчитывается|  
|    |               |              |                 |                    |              |   
|    |               |              |                 |150 мест - 0,1 га   |              |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    |      по      |  
|    |               |              |                 |                    ||             ||  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |ведомственным |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |нормативам на |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |    1 тыс.    |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     | (учащихся) в |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     | максимальную |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |    смену     |  
|————|———————————————|——————————————|—————————————————|—————————————————————|——————————————|  
|    |               |              |                 |                     |Рекомендуемое |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |  процентное  |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |распределение |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |    нормы     |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |обеспеченност |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |и: предприятия|  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |непосредственн|  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |     ого      |  
|    |               |              |                 |                    ||             ||  
|    |               |              |                 |На 10 рабочих мест  | обслуживания |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    | населения -  |  
|    |               |              |                 |                    |              |   
|    |               |              |                 | для предприятий    |              |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    |     55%,     |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |    мощностью,      |              |  
|    |               |              |                 |                    |              |   
|    |  Предприятия  |              |                 |                    |производствен |  
|    |               |             ||                ||                   ||             ||   
|    |               |  рабочее    |9 (5)1) на 1 тыс.| рабочих мест: до   |              |  
|    |               |             |                 |        50          |              |  
|    |               |             |                 |                    |              |    
|  4.|   бытового    |             |                 |                    |     ные      |  
|    |               |             |                 |                    |              |    
|    |               |        место|   чел.          |  - 0,1-0,2 га;     |              |  
|    |               |             |                 |      50-150        |              |  
|    |               |             |                 |                    |              |    
|    | обслуживания  |             |                 |                    | предприятий  |  
|    |               |             ||                ||                   ||             ||   
|    |               |              |                 | - 0,05-0,08 га;    |              |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    |централизован |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |свыше 150 - 0,03-   |              |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    |     ного     |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |     0,04 га.       |              |  
|    |               |              |                 |                    |              |   
|    |               |              |                 |                    |  выполнения  |  
|    |               |              |                 |                    ||             ||  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |заказов - 45% |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     | (располагать |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |предпочтитель |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |     но в     |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |производствен |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |     но-      |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     | коммунальной |  
|    |               |              |                 |                     |              |  
|    |               |              |                 |                     |    зоне)     |  
|————|———————————————|——————————————|—————————————————|—————————————————————|———————————|——|  
|                 Объекты связи, торговли, общественного питания и бытового обслуживания|  
|————|—————————————————|——————————|—————————————|———————————————————————|———————————————|  |  
|    |                 |          |             |                       |    Рекомендуемое |  
|    |                 |          |             |                       |                  |  
|    |                 |          |             |        Для прачечных  |      процентное  |  
|    |                 |          |            ||                      ||                 ||  
|    |                 |кг белья в|  120 на 1  |самообслуживания: 0,1- |    распределение |  
|    |                 |          |    тыс.    |                       |                  |  
|    |                 |          |            |                       |                  |   
|  5.|Прачечные        |          |            | 0,2 га на объект. Для |        нормы     |  
|    |                 |          |            ||                      ||                 ||  
|    |                 |     смену|     чел.    |                       |                  |  
|    |                 |          |             |                       |                 ||  
|    |                 |          |             |фабрик-прачечных: 0,5- | обеспеченности: |  
|    |                 |          |             |                       |                 |   
|    |                 |          |             |                       |                 |  
|    |                 |          |             |                       |                 ||  
|    |                 |          |             |        1,0 га объект  |      прачечные   |  
|    |                 |          |             |                       |                  |  
|    |                 |          |             |                       |   самообслуживан |  
|————|—————————————————|——————————|—————————————|———————————————————————|——————————————————|  
                                                                                              
|————|————————————————|——————————|————————————|———————————————————————|—————————————————|     
|    |                |          |            |                       |    ия - 8%,     |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |    фабрики-     |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |   прачечные -   |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |      92%.       |  
|————|————————————————|——————————|————————————|———————————————————————|—————————————————|     
|    |                |          |            |                       |  Рекомендуемое  |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |   процентное    |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |  распределение  |  
|    |                |          |            |                       |                 |     
|    |                |          |            |      Для химчисток    |      нормы      |  
|    |                |          |            |                       |                 |     
|    |                | кг вещей | 11,4 на 1  |самообслуживания: 0,1- | обеспеченности: |  
|    |                |          |            |                       |                 |     
| 6. |   Химчистки    |          |            |  0,2 га на объект. Для|    химчистки    |  
|    |                |          |            |                       |                 |     
|    |                | в смену  | тыс. чел.  |                       |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |            |    фабрик-химчисток:  | самообслуживан  |  
|    |                |          |            |          0,5-         |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |            |    1,0 га на объект   |    ия - 35%,    |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |    фабрики-     |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |   химчистки -   |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |      65%.       |  
|————|————————————————|——————————|————————————|———————————————————————|—————————————————|     
| 7. |  Баня, сауна   |  место   |5 на 1 тыс. |  0,2-0,4 га на объект |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |    чел.    |                       |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |                 |  
|————|————————————————|——————————|————————————|———————————————————————|—————————————————|     
|    |                |          |            |                       |  Рекомендуется  |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |    размещать    |  
|    |                |          |            |                       |                 |     
|    |  Пункт приема  |          |1 на 20 тыс.|                       | преимущественн  |  
|    |                |          |            |                       |                 |     
| 8. |   вторичного   |  объект  |            |    0,01 га на объект  |       о в       |  
|    |                |          |            |                       |                 |     
|    |                |          |    чел.    |                       |                 |  
|    |                |          |            |                       |                 |     
|    |     сырья      |          |            |                       | производственно |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |  -коммунальной  |  
|    |                |          |            |                       |                 |     
|    |                |          |            |                       |      зоне       |  
|————|————————————————|——————————|————————————|———————————————————————|—————————————————|     
|    |                |          |18 на 1 тыс.|   При числе мест (м82 |                 |  
|    |                |          |            |          на 1         |                 |  
|    |                |          |            |                       |                 |     
|    |                |          |чел. (в том |  место): до 100 мест -|                 |  
|    |                |          |            |                       |                 |     
|    |                |          | числе 12 - |                       |                 |  
|    |                |          |            |                       |                 |     
| 9. |   Гостиница    |  место   |            |    55; от 100 до 500  |                 |  
|    |                |          |            |         мест -        |                 |  
|    |                |          |            |                       |                 |